ABOUT THE ROLE

As a Dishwasher your responsibility is to provide clean and sanitized dishes, utensils, pots, pans, etc. while maintaining the cleanliness and the organization of dish work areas, equipment and tools for food service.

TO BE SUCCESSFUL YOU MUST

  • Have an eye for details and upholding standards

  • Support, serve and uplift your teammates

  • Load, run and unload the dish machine

  • Maintain exceptional levels of clean tableware

  • Perform calmly and effectively in a high-volume environment

  • Handle tableware carefully to prevent breakage and loss

  • Keep the dish machine clean and make sure the wash cycle is sanitary and effective

  • Be clear in communication with team members

WHY YOU’LL LOVE BEING A PART OF THE BACK OF HOUSE TEAM

Historic Barrel + Bottle House and Station 66 is interested in helping support your journey as you grow with us and gives the opportunity to cross train in other positions. We are striving to create exceptional experiences not only for our guests, but for our team as well. We believe that you should have a voice and that you should be rewarded for your hard work and dedication. The Back of House directly affects and influences our guest’s dining experience. We aim to create an environment that develops social, informed and well-rounded team members. When you’re here with us, you’ll create deep and long-lasting relationships that can stay with you wherever you go. 

YOUR BENEFITS

  • Discounts & perks across all Kennelly Concepts locations

  • Earned Paid Time Off

  • Flexible Schedules

  • Access to Medical, Dental, Vision & Life Insurance when eligible

  • Access to Mental Wellness Programs

  • Celebrate the year with our annual company party

 
 

WHO WE ARE

Kennelly Concepts is a hospitality group that develops our people, products, and concepts from the ground up. We strive to produce world-class leaders, create handcrafted products and build amazing spaces for our people and products to thrive in. By focusing inwards, we invest in our teams, which enhances our culture and spreads to our communities.

ABOUT HISTORIC BARREL + BOTTLE HOUSE AND STATION 66

Two different concepts under one roof! We share many things, including our kitchen so you will find some similar items on both our menus. Station 66 specializes in Neapolitan-style wood-fired pizzas and pastas. You can also find tasty sandwiches and salads on both menus. You can enjoy your meal in either dining rooms or on our large shared dog-friendly patio. Be sure to take a look at our extensive 16 craft beers on tap and our hand-crafted cocktail menu!

REQUIREMENTS

Prior experience preferred, but not required