ABOUT THE ROLE
As a Dishwasher your responsibility is to provide clean and sanitized dishes, utensils, pots, pans, etc. while maintaining the cleanliness and the organization of dish work areas, equipment and tools for food service.
TO BE SUCCESSFUL YOU MUST
Have an eye for details and upholding standards
Support, serve and uplift your teammates
Load, run and unload the dish machine
Maintain exceptional levels of clean tableware
Perform calmly and effectively in a high-volume environment
Handle tableware carefully to prevent breakage and loss
Keep the dish machine clean and make sure the wash cycle is sanitary and effective
Be clear in communication with team members
WHY YOU’LL LOVE BEING A PART OF THE BACK OF HOUSE TEAM
Historic Barrel + Bottle House and Station 66 is interested in helping support your journey as you grow with us and gives the opportunity to cross train in other positions. We are striving to create exceptional experiences not only for our guests, but for our team as well. We believe that you should have a voice and that you should be rewarded for your hard work and dedication. The Back of House directly affects and influences our guest’s dining experience. We aim to create an environment that develops social, informed and well-rounded team members. When you’re here with us, you’ll create deep and long-lasting relationships that can stay with you wherever you go.
YOUR BENEFITS
Discounts & perks across all Kennelly Concepts locations
Earned Paid Time Off
Flexible Schedules
Access to Medical, Dental, Vision & Life Insurance when eligible
Access to Mental Wellness Programs
Celebrate the year with our annual company party
WHO WE ARE
Kennelly Concepts is a hospitality group that develops our people, products, and concepts from the ground up. We strive to produce world-class leaders, create handcrafted products and build amazing spaces for our people and products to thrive in. By focusing inwards, we invest in our teams, which enhances our culture and spreads to our communities.
ABOUT HISTORIC BARREL + BOTTLE HOUSE AND STATION 66
Two different concepts under one roof! We share many things, including our kitchen so you will find some similar items on both our menus. Station 66 specializes in Neapolitan-style wood-fired pizzas and pastas. You can also find tasty sandwiches and salads on both menus. You can enjoy your meal in either dining rooms or on our large shared dog-friendly patio. Be sure to take a look at our extensive 16 craft beers on tap and our hand-crafted cocktail menu!
REQUIREMENTS
Prior experience preferred, but not required